The First Glimpse of the Past: Ferdinand Marcos

Ferdinand Marcos is one of the most famous sons of the Ilokos region. Probably, one cannot find a Filipino who doesn't know who he is. Former president of the Philippines and dictator, along with being fiercly intelligent and aggressive in his political reign, his name almost always often represented the villainous dictatorship in the Filipino context. Although recently, I have been noticing a lot of bold, some may call it brazen, Marcos fanatics' sentiments emerge from social media. I don't claim to have the slightest clue about politics and the people, but I wondered if some are suddenly realizing how "good" the social system was during his time in comparison with the present. I don't have the slightest clue about politics, but I know whatever "good" this regime brought, it cannot outweigh the horrors it contributed to history.

I aplogize. I digress: this is not a blog about political agendas and analyzation of how Filipinos view and treat politics. A few years after his exile spent in Hawaii, Marcos died of lung, kidney, and liver complications. The government of President Corazon Aquino denied his return to the country thus, his remains was kept sealed in an air-conditioned mausoleum on Oahu, Hawaii. When Fidel Ramos became Aquino's successor, President Ramos granted permission for Imelda Marcos to bring her husband's body back here in the country. But she demanded that he be buried in the National Heroes Cemetery in Manila. President Ramos denied her insistence. Until such a time comes that the government will yield to Imelda's demands, the Marcos family had Ferdinand Marcos' body preserved and sealed in his hoemtown, Batac, Ilocos Norte for public display. And that was where we woke up to one hot and sunny afternoon in Batac City.

Marcos Museum and Mausoleum

Marcos Museum and Mausoleum



A Quiet Visit at the Burnayan Pottery

After our hearty meal at The Hidden Garden, our driver, Kuya Allan, took us to visit the Vigan Pottery or what is locally called "Burnayan". The term comes from the word "burnay" which is what the earthenware used is called.

Burnayan Pottery, Vigan
Vigan Burnayan

Burnayan Pottery, Vigan


A Peek at Baluarte


One of the first sites we visited in Vigan was Chavit Singson's privately owned Baluarte. The word "Baluarte" translates to fortress. When people speak of Vigan, it is almost always associated with Mr. Singson's Baluarte. The Baluarte is a privately-owned resort with areas open to the public like the mini zoo. They have lions, Bengal tigers, peacocks, ostriches, iguanas, pythos, and other endemic animals.

As you've figured, after the long hours of travel over night, we're probably on the threshold of our energies when we got there. We were a bit cranky and a bit devoid of energy. Nevertheless, it was as good as it got. We got there a few minutes after the place opened and very few tourists are around to crowd the area. The place was, generally, clean and well-kept. Props to Mr. Singson for that and the few staff were all friendly.

Baluarte, Vigan, Ilocos Sur
Baluarte



Battles in Bantay

It was a glorious Friday morning when we arrived at the warm province of Ilocos Sur. The skies are bright with a few clouds here and there.

After 9 hours of travelling and finding impossible sleeping positions in our rented van, it was a relief to finally get some fresh morning air. Thankfully, along with fresh air is a majestic view.

Bantay Belfry


Learning and loving Japanese (Part 1)

 I'm not a big fan of anime. I have very little patience for learning a new language, much less a language as complicated as Nihonggo. Due to my odd hand structure and slack grip, I don't know how to use chopsticks for eating (believe me, it's messy. And I apologize to whomever got the unfortunate chance of seeing me do so). I have never been to Japan therefore, I haven't seen any cherry blossoms. But over the past year, I have been developing a certain fondness for Japanese cuisine. And so, even though I'm not very well educated on Japanese culture and tradition, this post shall serve as a 'sort-of'' Japanese restaurant appreciation post (Part 1! To give more room and flexibility to the awesome Jap food hubs I might try in the future).